Chicken Stew with Vegetables
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Posted by:jrt
This crock pot recipe is simple to prepare and cooks all day. The result is a complete meal with wonderful flavor!
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Ingredients
3 1/2 cups tomato juice
16 ounces chicken, cooked & cut up
2 small potatoes, diced
1 medium eggplant, cut up
1 large onion, diced
6 celery stalks with leaves, diced
28 ounces green beans, drained
12 ounces fresh or canned mushrooms, drained
1 tablespoon oregano
Garlic, to taste
Onion Powder, to taste
Directions
- Place all ingredients in a crock pot in the order listed, cover and cook 8-10 hours on medium.
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