Special Puran Poli for Purim

Posted by: jrt
Purim always coincides with the Hindu Festival of Holi. Bene Israel have learned many dishes from th ... more

Lasagna

Posted by: schocron
This hearty lasagna recipe is a crowd pleaser you will never miss the meat...we replace it with soy ... more

Burekas

Posted by: eliec
My mother used to make these often and they never lasted very long. We used to eat them as snacks or ... more

Katayef Pastry

Posted by: jrt
A sweet dessert made of phyllo dough (Katayef). ... more

Queso Con Tomat

Posted by: jrt
It’s amazing how wonderful a simple dish like eggs with tomatoes and cheese can taste! ... more

Berry Crumble

Posted by: suzanne goldman
A slightly tart crumble made with frozen fruit, so you don't have to wait for it in the summer seaso ... more

Fritada de Espinaca

Posted by: jrt
Spinach and cheese fritada recipe for Passover. Works well as a side for dairy meal, or even as an e ... more

Noodle Kugel

Posted by: schocron
This is the best noodle pudding ever. I make it and give it to my kids for breakfast before school ... more

Noodle Kugel

Posted by: bskimin
We got this version of noodle pudding from my mother-in-law and it is a favorite when our family get ... more

Lokshen Kugel

Posted by: jrt
Lokshen Kugel is Yiddish for "noodle pudding". It's a staple of Ashkenazi Jewish cooking. ... more