Planning A Meal? Try these:
Appetizer: Pita Chips
Ave. Rating is


More Like This:
Thanksgiving Sweet Potato Kugel Ave. Rating is 5
Thanksgiving Corn Bread Ave. Rating is 5
Corn Flake-topped Carrot Kugel Ave. Rating is 5
Stuffed Peppers Ave. Rating is 4
Easy Microwave Apricot Couscous Ave. Rating is 3

More Recipes from jrt :
Baked Beef Brisket Ave. Rating is 5
Challah Ave. Rating is 5
Thanksgiving Sweet Potato Kugel Ave. Rating is 5
Thanksgiving Corn Bread Ave. Rating is 5
Grated Potato Karanjiya Ave. Rating is 5

 

See all of jrt 's recipes

 

 

Search Jewish Web




 

Ginger Sweet Potato Latkes
Ave. Rating is (0 ratings) Add Your Comments and Ratings

Posted by:  

This recipe makes a small batch of latkes -- multiply ingredients depending on how much you want. Each batch makes about 3-4 latkes, but that really depends on how large you make each one. A great serving idea is to mix these with your more traditional potato latkes to add variety.

Serves: 1 batch

Prep Time:
Cook Time:
Total Time:

American Parve Side Dish
Hanukkah

Recipe Tools
Share Recipe
Email to a friend
Print Recipe
Print this recipe
Add to My Cookbook
Rate this recipe



Ingredients

1 large sweet potato, peeled and grated finely
1/2 inch piece of fresh ginger, peeled and grated finely
1 large egg
1 tbl. matza meal
1 pinch salt
vegetable oil for frying

Directions

  1. Mix sweet potato, ginger, egg matza meal and salt. You may need to adjust the amount of matza meal to end up with a mixture that holds together well.
  2. Fry in skillet until both sides are golden brown
  3. Place on paper towel to drain off excess oil.
  4. Keep warm in oven until ready to serve.

Reader Comments


Be the first to comment on this recipe!

 

 

Add A Comment:
Character count (1000 max):   256 1000 characters max.

Name:

Rate this Recipe:


security code
Enter security code exactly as it appears

 

 

 

 

 

 

 

 

 

© 2008-10 Recipe Trader