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Parve Passover Brownies
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Brownies are suitable for Passover.

Serves: 36

Prep Time:
Cook Time:
Total Time:

American Parve Dessert
Passover

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Ingredients

3/4 cups margarine
2 1/4 cups sugar
4 large eggs
3/4 cup cake meal (for Passover)
3/4 cups cocoa
1/4 cups potato starch
1/4 tsp. salt
1/2 cups water
1/2 tsp. vanilla extract

Directions

  1. Beat margarine in large bowl at medium speed until creamy. Gradually beat in sugar, then add eggs one at a time, mixing constantly.
  2. Stir together cake meal, cocoa, potato starch and salt. Add alternately with water and vanilla, beating until smooth.
  3. Spread evenly into greased 13x9 inch baking dish.
  4. Bake at 350 degrees (F) for 30 minutes.
  5. Cool before cutting into squares.

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