Recipes 1 to 10 of 481 posted
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Passover Walnut Cake (Tishpishti) This recipe, a tradition from Sephardic Turkey, is best made ahead of time to allow the syrup time to infuse the cake. ... more |
Baked Halibut with Cabbage and Parsley This halibut entree could be the entire meal, with the cabbage and parsley as side dishes. Cook times are for frozen halibut steaks. Halve the baking times if using thawed steaks, but monitor. ... more |
Shawarma Spice Mix I sometimes buy shawarma spice mix but it's often just as easy to make your own. ... more |
| Baharat Baharat is an North African spice mix used to season lamb, as well as fish, chicken and even vegetables. ... more |
Baked Fish with Lemon This baked fish is very light and easy to make. You can spice it up per your preference with garlic or ground red pepper. ... more |
| Baked Chicken with Herbs Here's a quick and healthy chicken recipe that is low in fat and tasty! ... more |
| Lamb Stew with Rosemary This kosher version of lamb stew with rosemary omits cream based gravy. The preparation is fairly straight-forward though it requires a long cooking time. ... more |
| Halibut With Bell Peppers The ingredients for this recipe call for herbs de Provence, which you can prepare yourself by combining 1/2 tsp. each of thyme, rosemary, lavender and summer savory. ... more |
| Baked Lemon Chicken with Vegetables This lightly seasoned dish is very easy to make, and healthy. ... more |
| Baked Lamb Shanks with Tomato Sauce Full of flavor enhanced by allspice and nutmeg. Surprisingly easy to prepare. ... more |