Recipes 11 to 20 of 481 posted
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Baked Halibut with Lemon We love anything lemony at JRT so this recipe made our day. Replace the butter with non-dairy margarine or olive oil for a parve version. ... more |
| Babanatza (Passover Dessert) This Passover recipe is sweet and relatively easy to make. ... more |
| Pastel (Meat Pie) Lots of onions make this savory meat pie very tasty. There are variations you can try: beef stew meat only, ground beef only, etc. Great for Passover. ... more |
| Sephardic Style Matza Ball Soup (Albondigas) These matza balls are known as Ablondigas and have a distinct nutty flavor, owing to the walnuts. This recipe makes a large batch, serving about 20 people, or so. Prep time includes time to let dough ... more |
| Spinach Hamburgers (Keftes De Spinaca) These spinach-beef patties have a wonderful flavor. I'm familiar with a variation that uses cumin and turmeric and is served in a tomato sauce. The spinach must be squeezed dry thoroughly or the exces ... more |
Boureketas with Potato Filling These savory bourekas are filled with potato and cheese and make a wonderful snack or appetizer. ... more |
| Boureketas with Spinach Filling These savory bourekas are filled with spinach cheese and make a wonderful snack or appetizer. ... more |
Boureketas with Cheese Filling These savory bourekas are filled with cheese and make a wonderful snack or appetizer. The recipe calls for cottage cheese but you can mix in crumbled feta cheese to the cottage cheese for a sharper fl ... more |
Fritada de Espinaca Spinach and cheese fritada recipe for Passover. Works well as a side for dairy meal, or even as an entree for lunch, brunch, or breakfast! ... more |
| Passover Zucchini Pancakes Simple side dish is ideal for Passover. Adjust salt and pepper amounts to taste. ... more |