Vegetable Soup
(0 ratings)
Add Your Comments and Ratings
Posted by:JRT
Easy to make and tasty vegetable soup!
|
Ingredients
1/2 cup chopped onion
1 leek, white part only chopped
2 cloves garlic
1 can (28 oz) crushed tomatoes
4 red potatoes, quartered
2 carrots, sliced
1 celery stalk, sliced
1/2 cup barley
1 1/2 cups corn
1 cup peas (frozen)
1 can (16 oz) white beans, drained
1 tsp. basil
1 bay leaf
1 tbl. salt
1 tsp. black pepper
Directions
- Saute garlic, onions and leek.
- Add tomatoes and one can water, potatoes, celery and carrots and cook 25 minutes.
- Add barley and cook 10 minutes.
- Add remaining ingredients and cook 20 minutes or until barley is done.
Reader Comments
Be the first to comment on this recipe!