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Ashkenazi Charoset
Ave. Rating is (0 ratings) Add Your Comments and Ratings

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This recipe is easy to make!

Serves: 10 cups

Prep Time:
Cook Time: Total Time:

Ashkenazi Parve Appetizer
Passover

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Ingredients

10 medium apples, cored but not peeled
1 1/4 pounds walnuts, coarsely ground
5 teaspoons cinnamon
10 teaspoons sugar
1 1/4 cups sweet red wine

Directions

  1. Coarsely chop apples, leaving the skin on.
  2. Combine apples with the nuts, cinnamon, sugar and wine and mix well.
  3. Refrigerate until ready to use.

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