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Turkish Haroset
Ave. Rating is (0 ratings) Add Your Comments and Ratings

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This haroset requires some cooking.

Serves: About 4 cups

Prep Time:
Cook Time: Total Time:

Sephardic Parve Sauce or Mix
Passover

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Ingredients

1/2 cup pitted dates
1/2 cup chopped walnuts
1/3 cup finely chopped walnuts
2 cups apples, peeled and sliced
1/2 cup dried apricots
Water

Directions

  1. Cook fruits together in water (just covered) until apricots and dates are tender enough to mash with a fork.
  2. Mix until well blended
  3. Add walnuts, both chopped and finely chopped, and serve.

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