Planning A Meal? Try these:


More Like This:
Burekas Ave. Rating is 5
Fritada de Espinaca Ave. Rating is 5
Spicy Red Lentils And Rice Ave. Rating is 3
Cheese Phyllo Squares Ave. Rating is

More Recipes from hwalker911 :
Bumuelos Ave. Rating is 2

 

See all of hwalker911 's recipes

 

 

Search Jewish Web




 

Zucchini Pancakes
Ave. Rating is 4.5 (2 ratings) Add Your Comments and Ratings

Posted by:  

This is a great and easy recipe, you can also substitute the Zucchini with Leeks, Potatoes or even a mix of all. Yields about 12 pancakes.

Serves: 12 pancakes

Prep Time:
Cook Time:
Total Time:

Sephardic Dairy Side Dish

Recipe Tools
Share Recipe
Email to a friend
Print Recipe
Print this recipe
Add to My Cookbook
Rate this recipe



Ingredients

2 medium zucchini ( about a 3/4 pounds )
2 tablespoons of red onion ( grated )
2 large eggs, slightly beaten
6 to 8 tablespoons of flour ( you may need more or less depending on how juicy the veggies are ) All purpose flour is fine
1 teaspoon of kosher salt
1 teaspoon of baking POWDER
1/2 teaspoon of freshly ground pepper
unsalted butter and vegetable or EV olive oil

Directions

  1. Grate the zucchini in a large bowl using the large side of a box grater. Stir in the eggs, onions, 6 tablespoons of flour, baking powder, salt, and pepper. If the batter is too thin, add tablespoons of flour as needed to tighten up the batter.
  2. Heat a large ( 10 or 12 inch ) skillet over medium heat. Add a pat of butter and 2 to 3 tablespoons of oil. When the butter is hot and not smoking, lower the heat to about medium. Make sure to wipe out the pan each time you make a batch and start with fresh butter and oil. Spoon in the mixed zucchini, about a heaping tablespoon per pancake. When golden brown ( about 4 minutes per side ) flip and cook the other side. Serve hot.
  3. Note: You can add herbs that you like. I add feta cheese to mine.
  4. Enjoy...

Reader Comments


viagra says...
Rating is

big thanks to the author for new)
Sep 18, 2011 (report abuse)


Robert says...
Rating is 4

Very good dish!
Apr 22, 2016 (report abuse)


hwalker911 says...
Rating is 5

I love this recipe, it's quick and easy to make.
Apr 18, 2010 (report abuse)


 

 

Add A Comment:
Character count (1000 max):   256 1000 characters max.

Name:

Rate this Recipe:


security code
Enter security code exactly as it appears

 

 

 

 

 

 

 

 

 

© 2008-10 Recipe Trader