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Pot Roast
Ave. Rating is 2.5 (2 ratings) Add Your Comments and Ratings

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A great slow cooker recipe, nothing beats coming home to a warm, delicious dinner, with only one dish to clean!

Serves: 4-6

Prep Time:
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American Meat Entree
Passover

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Ingredients

3-4 lb chuck roast
6 carrots peeled and cubed
3 stalks of celery chopped
1 medium onion sliced
1 lb baby portabello mushrooms
2 Tbsp beef bouillion
1/4 cup of port wine
3/4 cup of spaghetti sauce
3 Tbsps olive oil
2 Tbsps minced garlic

Directions

  1. Peel, clean and chop carrots, celery and onion
  2. Heat olive oil in pan over medium heat, after two minutes add garlic
  3. Add meat and brown on each side for 5 minutes
  4. Put carrots and celery and half the onions in bottom of slow cooker
  5. Add meat to to slow cooker, remaining onions and all mushrooms
  6. Add spaghetti sauce
  7. Sprinkle bouillionon top
  8. Put slow cooker on low

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