Flat Yemenite bread
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Posted by:ElinoarM
The most moist bread. Easy to prepare and goes with everything
Serves: 8 - 14 |
Prep Time: 10 minutes Cook Time: 2 minutes |
Mizrahi Dairy Side Dish |
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Ingredients
2 cups flour
2 teas. dry yeast
2 cups water
1 teas. sugar
3/4 teas. salt
Directions
- Combine ingredients to a liquid mixture.
- Cover and refrigerate for up to 10 hours.
- Pour from the mixture to a non stick pot and warm on low heat until it starts to bubble.
- Arrange on plate with tahini sauce, any sauce, next to a bowl of soup or with jam.
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