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Artichoke Dip


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Posted by:Debbie Lyda

easy fast and fun

Serves: 4-6
Prep Time: 5 minutes
Cook Time: 20 minutes
American Dairy Appetizer


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Ingredients

1 can artichoke hearts, drained
2/3 c. mayonnaise, (or diet mayonnaise)
2/3 c. grated Parmesan cheese

Directions

  1. Cut up artichoke hearts. Add all other ingredients. Blend. Put into oven-proof dish. Bake at 350 for approximately 20 minutes. Serve hot with corn chips or fresh vegetables.

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