Family Favorite Mandelbrot
(0 ratings)Posted by:butterfly
When I tasted a friends nutty mandelbrot I had to have the recipe! It's prepared a bit differently but it is one of the best I have ever had.My friend serves it for any occasion- great with a cup of coffee or tea Please don't skip any steps, its worth the effort.
| Serves: 24 |
| Prep Time: 10 minutes Cook Time: 25 minutes |
| Ashkenazi Dairy Dessert |
- Recipe
- Comments
Ingredients
1 stick butter or margarine, softened at room temperature
1 1/2 cups sugar
4 large eggs
3 tsp vanilla
3 cups flour
3 cups pecans or walnuts or a combination chopped. (I also have used almonds too)
Directions
- Cream softened butter and sugar well
- Add eggs one at a time mixing well after each addition.
- Add flour and vanilla and stir in nuts
- Now here comes the unique preparation: Divide and spread batter into 3, greased 8 x 4 inch loaf pans and smooth out evenly.
- Bake in a 350F oven 25 to 30 minutes.
- Cool 10 minutes in the pan.
- Then carefully invert and cool completely
- When cool, slice mandelbrot very thin and place slices on cookie sheets.
- Bake 350F about 8 to 10 minutes until slightly brown
- Cool completely and then enjoy!
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